Spicy curry shrimp pasta: curried tomato sauce, snap peas and orzo

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Ingredients

Ingredients for shrimp:

  • 1 tablespoon sesame oil
  • 20 shrimp, raw, uncooked, de-veined, without shells
  • 1 teaspoon pinch of paprika
  • salt
  • 2 teaspoon powdered chilli

Ingredients for curry sauce:

  • 5 green onions chopped
  • 1 small onion sliced
  • 7 cloves of garlic sliced
  • 1/3 cup heavy cream
  • 1/3 cup milk
  • 2/3 cup water
  • 2 tablespoons red curry paste
  • 2 tablespoons tomato paste
  • paprika

Ingredients for side dishes:

  • 2 cups uncooked fresh snap peas
  • 1 cup uncooked orzo
  • 1 cup grated Parmesan cheese (Parmigiano-Reggiano)
  • 2 tablespoons heavy cream
  • salt to taste

 

Preparation method

This entry was posted in Pasta.

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