Chicken Caprese Sandwich

Recipe type: Main Dish
  • 2 grilled chicken breasts, each cut in half horizontally
  • 1 tomato, sliced
  • fresh basil
  • 4 ciabatta rolls
  • 8 Sargento Mozzarella and Cheddar cheese slices
  • balsamic vinegar to drizzle
Pesto Mayo
  • ¼ C mayo
  • 3 Tbsp pesto
  1. Grill chicken, seasoned with salt and pepper.
  2. Cool chicken and slice each breast into two pieces.
  3. Place chicken on sliced roll
  4. Combine mayo and pesto until smooth
  5. Top chicken with Pesto Mayo
  6. Add tomato, cheese, fresh basil and a drizzle of balsamic vinegar
Pesto mayo
  1. Combine ¼ c mayo and pesto, stir to combine

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